Let's Cook!
Good Food. Good Mood
In the universe of gastronomy, each dish is a symphony of flavors, a dance of ingredients that awaken the senses and feed the soul. In each bite, a story is woven that transports us to distant places or connects us with our deepest roots. Thus, each dish becomes an expression of passion and creativity, a reminder that food is not just sustenance, but a manifestation of the abundance and diversity that life has to offer. Immerse yourself in this feast of sensations, where food is more than an everyday act; It is an experience that nourishes the body, spirit and soul. Enjoy!
Chefs Around The World
Gusteau
Colette
Linguini
Remy
Gusteau's Specialties
Coraline's Cake
Eat Me cookies
Tartlets
Ratatouille
Ingredientes
- Torta
- Glaseado o crema batida para decorar
- Velas
Pasos
- Preparar la mezcla de torta que mas te guste y hacerla de acuerdo a la receta que siga
- Decorar con glaseado o crema batida a gusto
- Coronar con velas y a disfrutar
Ingredientes
- Masa de galletitas
- Chispas de chocolate
- Glaseado para decorar
Pasos
- Preparar la mezcla de galletitas que mas te guste y hacerla de acuerdo a la receta que siga
- Agregarle chispas de chocolate(opcional)
- Decore con glaseado a gusto y a comer
Ingredientes
- Masa de facturas
- Glaseado
- Membrillo
Pasos
- Preparar la mezcla de facturas que mas te guste y hacerla de acuerdo a la receta que siga
- Decorar con glaseado a gusto
- Decorar con membrillo a gusto y ¡Listo!
Ingredientes
- Verduras que mas te gusten
- Salsa de tomate
- Especias a gusto
Pasos
- Cortar las verduras en rodajas. acomodar en una fuente como en la foto y al horno por 20 mins
- Preparar la salsa de tomate especiada a gusto
- Servir y a comer
Nuestros utencillos
Cuchara
Amasador
Batidor
Cacerola
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